Monday 17 December 2012

American Grilled Chicken



Ingredients:
  1.  Chicken legs- 1 kg (2 or 3 leg pieces)
  2. Ginger-garlic paste- 3 tbsp
  3. Worcestershire sauce- 2 tbsp
  4. Orange juice- 1/2 cup
  5. Pineapple juice- 1/2 cup
  6. Soy sauce- 2 tbsp
  7. Chilly sauce- 2 tbsp
  8. Honey- 2 tbsp
  9. Lemon juice- 2 tbsp
  10. Salt and Pepper for seasoning
  11. Oil
Preparation:
  1. Marinate the chicken pieces with ginger-garlic paste, salt and pepper. Keep in fridge for 1 hr.
  2. Take the chicken out of fridge and add all the sauces and juices mentioned above. Keep it immersed in this marination for another hour.
  3. Preheat the oven at 210oC. Grill or roast the chicken legs for 30-40 min.
  4. Serve hot with a nice crisp salad.

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