Sunday 15 July 2012

Grilled Chicken






Ingredients:
Chicken(boneless pieces)- 200g
Garlic paste-4 or 5 pods
Worcestershire sauce- 1 tsp
Tabasco sauce- 2 tsp
Tomato ketchup- 1 tbsp
Honey- 1/2 tbsp
Mustard sauce- 1/2 tbsp
Brown Vinegar- 1/2 tbsp
Fresh basil- 5 or 6 leaves
Mixed herbs- 1 tbsp
Black pepper powder
Olive oil


Preparation:

  • Marinate the chicken pieces using above mentioned ingredients.
  • Pierce the chicken with a fork or a knife and keep aside for 2 hrs.
  • Arrange the chicken pieces on skewers and grill them in oven/microwave for 15 min.
  • Serve with a crisp salad.




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